Demand Impacts and Implementation of Eco-labels for Food Products

National Research Initiative Competitive Grants Program, U.S. Department of Agriculture (Amount $460,000. Dates 10/1/04-9/30/07).

 

Project Directors

The overall goal of this research is to determine how eco-labels can efficiently enhance demand for produce. There are four objectives.

Art depiction of land protected with conservation buffers and other practices.  Artist is Scott Patton.

Art depiction of land protected with conservation buffers and other practices. Artist is Scott Patton. from ftp://ftp.wcc.nrcs.usda.gov/downloads/pestmgt/newconbuf.pdf